Project 58: 156 meals Veg Pulav, 3 volunteers, 30 hours

Some acts of service are not just about what we do, but about the intention with which we do them. Project 58 of the Life is All Positive Kitchen was one such act—a humble effort in Beed, Maharashtra, where 156 meals were lovingly prepared and shared with people in need.

The cooking was carried out with a special touch from Shubham and Apeksha, who poured care and devotion into every dish. Leading the initiative was the family of Shubham Sasane, along with three selfless volunteers, who together dedicated 30 hours of work to make sure that the meals were wholesome, fresh, and filled with love. This project was also made possible through the generous sponsorship of Deek Parassini, whose support turned this vision into a beautiful reality.

As the meals were offered, the moment carried with it a sense of grace. Each food packet was given  as a blessing —something that reminded both the giver and the receiver of the power of compassion. The volunteers served with smiles, humility, and faith, believing that the simple act of feeding someone is one of the purest forms of worship.

The food gave strength to the body, but the kindness behind it touched the spirit. It was a reminder that we are all children of the same God, bound together by love and care. In those moments of sharing, gratitude filled every heart—the gratitude of those who received, and the gratitude of those who got the opportunity to serve.

Project 58 was a reflection of selflessness, a reminder that when we surrender our actions to kindness, we also invite blessings into our own lives. With every meal, hope was shared, faith was strengthened, and a sense of togetherness was renewed. Once again, the Life is All Positive Kitchen lived up to its mission of healing minds and feeding souls—proving that service done with love, gratitude, and faith in God is service that truly touches lives.

To serve with love is to serve God. To give with gratitude is to receive His blessings in return.